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D-Trehalose (mycose)

BioPure
Product Specfication
CAS # 99-20-7
Packing 25 g
EC Number 202-739-6
Hill Formula C₁₂H₂₂O₁₁
Molar Mass 342.29 g/mol

Product Description
Catalogue Number BC408

Product Information
CAS number99-20-7
EC number 202-739-6
Hill Formula C₁₂H₂₂O₁₁
Melting Point 203 °C (anhydrous)

Storage Information
StorageStore at +15°C to +25°C.

Product Documentation
TDS - Technical Data Sheet
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